QFC Sets The Standard – Part 2

For Part 1 of this article click here. Perennial Seattle Wine and Food Experience favorite QFC, returns to the 2016 event with specially selected reserve wines. For more than 60 years QFC has been the quintessential “neighborhood market” in Western Washington and has set the standard for grocery store wine departments. The bar is set …

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Keeping it Real, Northwest Style

The Northwest stokes cidermakers’ passion to create exceptional ciders. Since the best apples in America, arguably the world, come from the Northwest, it only makes sense that the newly introduced Flatbed Cider carries a local stamp.

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From Belgium with Love

Stella Artois is much more than simply a beer. With strong and proud Belgian roots, every glass and bottle poured, this beer tells a story that began in 1366.

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Orfeo Recreates Time Honored Classics

Heavily influenced by the cuisine of France and Italy, Orfeo recreates time honored comfort classics with a modern slant using regional seasonal ingredients and artisan cooking techniques.

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Take a Bite on the Wild Side

As a hunter, we humans have long recognized that there are many delicious meats out there. From the tiny quail and rabbit to the medium sized goats, venison and beef cattle to giant bison and water buffalo. Just a few generations ago wild game was the largest part of the average American diet. We lost …

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Riesling Revival

Riesling’s moniker of being a sweet white wine is being shed. It’s the food friendly flavors, coupled with the transparent and diverse nature that has positioned Riesling as the darling of wine in the eyes of sommeliers, winemakers and wine enthusiasts.

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